Chief Collagen Bar

A biscuity, nut butter based snack to satisfy your sweet cravings. They're clean and natural, with no sugar alcohols or artificial thickeners and fillers. We don't use dates which means they're very low sugar, low carb, with plenty of protein from collagen (a tasteless, environmentally friendly protein source) and healthy fats from nuts to keep you full for longer. With ~16g of protein they're perfect pre or post workout or simply as a delicious treat to get you through to meal time! Keto and Paleo friendly.

HOW ARE THEY DIFFERENT?

Most snack bars are full of artificial thickeners, fillers, emulsifiers, sweeteners and sugar alcohols. The healthier ones are full of dates and a snack with 4+ teaspoons of sugar isn't one you can feel good about eating every day.

These bars are made with nut butter and being free from artificial junk and dried fruit means they're not the chewy bar you might be used to, they're a delicious biscuit texture. 

We use grass-fed collagen peptides for extra protein because we love its clinically proven benefits for anti-ageing and recovery, and it's better for the planet too.

LEMON TART FLAVOUR

INGREDIENTS: Cashews [61%], grass-fed collagen [25%], tapioca starch, pure organic maple syrup, MCT oil powder (MCT Oil, acacia fibre), camu camu, cold pressed lemon oil, monk fruit.

HAZELNUT BROWNIE FLAVOUR

INGREDIENTS: Nuts (cashews [46%] and hazelnuts [11%]), grass-fed collagen [25%], tapioca starch, raw organic cacao, pure organic maple syrup, MCT oil powder (MCT oil, acacia fibre), camu camu, Himalayan salt, vanilla bean powder, monk fruit.

PEANUT BUTTER FLAVOUR

INGREDIENTS: Nuts (peanuts [33%] and cashews [28%]), grass-fed collagen [25%], tapioca starch, pure organic maple syrup, MCT oil powder (MCT Oil, acacia fibre), camu camu, Himalayan salt, monk fruit.

CASHEW SHORTBREAD FLAVOUR

INGREDIENTS: Cashews [61%], grass-fed collagen [25%], tapioca starch, pure organic maple syrup, MCT oil powder (MCT Oil, acacia fibre), camu camu, vanilla bean powder and monk fruit.