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Body Science BSc Low Carb Mousse

Body Science BSc Low Carb Mousse

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  • 400g
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  • White Chocolate Hokey Pokey
  • Cookie Butter
  • Caramel Hokey Pokey
  • Chocoholic
  • Cookies and Cream

BSc Low Carb Mousse

Now you can have your mousse and eat it too. Say hello to low carb, high protein, low-calorie dessert satisfaction.

The Body Science Low Carb Mousse is something special. Super easy to prepare, simply whisk it up with cold water, then let your creative juices flow and construct your new favourite sweet treat.

With Casein Protein, MCT Oil, Fibre, 23g of protein and naturally occurring Glutamine, L-leucine and BCAAs a serve of low carb mousse contains less than 150 calories.

Don’t be surprised if you find yourself eating this macro-friendly sweet treat for breakfast, snack time and dessert. It really is that good.

 

 

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Cookies & Cream Flavour

INGREDIENTS: Milk Protein Concentrate (46% Casein), MCT Powder 7% (Medium Chain Triglycerides, Modified Starch (1450), Emulsifier (471), Anti-Caking Agent (551)), Flavours (Milk), Gluten Free Cookie Crumbs 5% (Raw Sugar, Maize Starch, Rice Flour, Vegetable Oil, Rice Bran, Yellow Pea Flour, Brown Rice Syrup, Cocoa Powder, Psyllium, Vegetable Gum (Guar), Raising Agent (500, 170), Salt, Emulsifier (Monoglycerides), Natural Flavour), Prebiotic Fibre (Chicory Inulin), Skim Milk Powder, Modified Starch (1442), Vegetable Gum (415), Salt, Sweetener (Sucralose). 

Contains Milk.

Chocoholic Flavour

INGREDIENTS: Milk Protein Concentrate (46% Casein), MCT Powder 7% (Medium Chain Triglycerides, Modified Starch (1450), Emulsifier (471), Anti-Caking Agent (551)), Cocoa Powder 7% (Cocoa Powder, Emulsifier (Sunflower Lecithin)), Chocolate Flakes 5% (Sugar, Vegetable Fat, Cocoa Powder, Milk Solids, Emulsifiers (Soy Lecithin, 476, 492)), Flavours, Prebiotic Fibre (Chicory Inulin), Modified Starch (1442), Skim Milk Powder, Vegetable Gum (415), Salt, Sweetener (Sucralose). 

Contains Milk, Soy.

Salted Caramel Hokey Pokey Flavour

INGREDIENTS: Milk Protein Concentrate (46% Casein), Flavours, MCT Powder 7% (Medium Chain Triglycerides, Modified Starch (1450), Emulsifier (471), Anti-Caking Agent (551)), Hokey Pokey 5% (Sugar, Glucose Syrup, Palm Kernel Oil, Maize Starch, Water, Sodium Carbonate, Gelatine, Salt), Prebiotic Fibre (Chicory Inulin), Modified Starch (1442), Vegetable Gum (415), Salt, Skim Milk Powder, Sweetener (Sucralose), Colour (150c). 
Contains Milk.
Milk Protein Concentrate (46% Casein), Flavours, MCT Powder 7% (Medium Chain Triglycerides, Modified Starch (1450), Emulsifier (471), Anti-Caking Agent (551)), Hokey Pokey 5% (Sugar, Glucose Syrup, Palm Kernel Oil, Maize Starch, Water, Sodium Carbonate, Gelatine, Salt), Prebiotic Fibre (Chicory Inulin), Modified Starch (1442), Vegetable Gum (415), Salt, Skim Milk Powder, Sweetener (Sucralose), Colour (150c). 
 Contains Milk.

Cookie Butter Flavour

INGREDIENTS: Milk Protein Concentrate (46% Casein), Flavours, MCT Powder 7% (Medium Chain Triglycerides, Modified Starch (1450), Emulsifier (471), Anti-Caking Agent (551)), Gluten Free Cookie Crumbs 5% (Sugar, Maize Starch, Rice Flour, Vegetable Oil, Rice Bran, Yellow Pea Flour, Brown Rice Syrup, Cocoa Powder, Psyllium, Vegetable Gum (Guar), Raising Agent (500, 170), Salt, Emulsifier (Monoglycerides), Natural Flavour), Prebiotic Fibre (Chicory Inulin), Modified Starch (1442), Skim Milk Powder, Vegetable Gum (415), Salt, Colour (150c), Sweetener (Sucralose). 
Contains Milk.

White Chocolate Hokey Pokey Flavour

INGREDIENTS: Milk Protein Concentrate (46% Casein), MCT Powder 7% (Medium Chain Triglycerides, Modified Starch (1450), Emulsifier (471), Anti-Caking Agent (551)), Flavours (Milk), Hokey Pokey 5% (Sugar, Glucose Syrup, Palm Kernel Oil, Maize Starch, Water, Sodium Carbonate, Gelatine, Salt), Prebiotic Fibre (Chicory Inulin), Skim Milk Powder, Modified Starch (1442), Vegetable Gum (415), Salt, Sweetener (Sucralose). 

Contains Milk.

Body Science BSc Low Carb Mousse
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